#60: Sustainable Seafood with Jackie Marks
May 13, 2021
What you eat has a huge impact on wildlife and that’s true for the ocean too…
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What you eat has a huge impact on wildlife and that’s true for the ocean too…
This week I talked to Dr. Mark “Merriweather” Vorderbruggen about foraging for your own food. I’ve blogged and podcasted before about having a more sustainable diet, but foraging is not something that came across my mind until Mark reached out to me. I’ll have to add it to my posts!
Today’s episode was inspired by some people that started trolling me on Twitter and provides valuable lessons for conservation (and dealing with trolls)…
This week on the Fancy Scientist podcast, I talk to my friend, colleague, and founder of the amazing company Elephant Origins.
The holiday season is here! Here in the US, I’ve seen it shift massively towards consumerism over the past few decades…
Black Friday is the official kickoff for the holiday buying season…
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I understand that inbox can be a lot and I respect your decision. If there’s anything you’d like to share or discuss with me in the future, don’t hesitate to get in touch.
Before we say our goodbye, I want to remind you that you have been an essential part of my journey. If there’s anything you’d like to share or discuss with me in the future, don’t hesitate to get in touch.
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